About FPEAK
The Fresh Produce Exporters Association of Kenya (FPEAK) is the leading trade association representing Kenya’s horticulture industry—including growers, fresh produce exporters, and value chain service providers. Since its establishment in 1975, FPEAK has played a pivotal role in shaping the growth of Kenya’s fresh produce export sector, with a strong focus on cut flowers, fruits, and vegetables.
FPEAK serves as the central hub for coordination and advocacy in the horticulture export space. We empower our members by offering specialized agricultural training, up-to-date market intelligence, and technical support to meet international standards. Additionally, we champion the industry’s interests through strategic lobbying, policy advocacy, and partnerships to strengthen global market access and improve the competitiveness of Kenya’s fresh produce exports.
We are dedicated to representing our members’ interests by engaging with government agencies through strategic lobbying and policy advocacy—ensuring a favorable regulatory environment for Kenya’s horticulture exporters.
Our Mission
Our mission is to develop, unify, and elevate Kenya’s horticultural industry in the global marketplace—championing compliance with food safety standards, good agricultural practices (GAP), and upholding social, ethical, and environmental responsibility across the value chain.
Our Vision
To make Kenyan horticulture the Global choice.
Our Goal
Advocate for policies and regulatory frameworks that foster a conducive and competitive environment for Kenya’s horticulture industry.
Promote industry-wide awareness of evolving international market requirements, compliance standards, and regulatory changes affecting fresh produce exports.
Proactively identify and share emerging market opportunities to enhance the global competitiveness of Kenyan horticultural products.
Visit us at our office in Rhapta Road, New Rehema House, Westlands, call us or submit your inquiry online.
FPEAK has really helped us achieve our goals. As a farmer, the association members help us market our produce at international export markets and also constantly help us build capacity through various training sessions on food safety, good agricultural practices among others.
