Benefits of Membership
Provides exporters of fresh produce with a supportive business environment both locally and internationally through engagement with government and international stakeholders.
Influences trade policies, tariffs, and regulatory frameworks via public-private partnerships to protect members’ interests.
Enhances capacity of small-scale farmers and other members through training programs on Good Agricultural Practices (GAP), KS1758 standards, and other industry best practices.
Supports new entrants in the fresh produce export business with step-by-step guidance, including assistance through certification processes required by global markets.
Offers technical assistance in farm assessments, audits, post-harvest processes, and other areas critical for compliance with national and international standards.
Facilitates market linkages and timely dissemination of market information, enabling members to seize opportunities and expand their markets.
Allows members to speak with a unified voice on industry issues, increasing influence compared to acting individually.
Encourages social responsibility and traceability by making members visible and accountable within the horticulture value chain.
Recognized as a best practice for sustainability—membership enhances credibility and access to long-term, stable markets.
Promotes industry integration, collaboration, and privileges that strengthen social cohesion within Kenya’s horticulture sector.
Visit us at our office in Rhapta Road, New Rehema House, Westlands, call us or submit your inquiry online.
FPEAK has really helped us achieve our goals. As a farmer, the association members help us market our produce at international export markets and also constantly help us build capacity through various training sessions on food safety, good agricultural practices among others.
