Photo Gallery

You can view all our photos from this section. These photos are taken from different events facilitated by FPEAK.

2022 Fruits, Vegetables & Herbs Conference and Exhibition – Safari park Hotel

Food Safety Management Systems Training 9th to 12th December 2019 – Supported by COLEACP

Fruits, Vegetables & Herbs Conference and Exhibition Held at KSMS in September 2019

Industry Stakeholder Meeting Held at The Boma in September 2019

FPEAK Annual General Meeting Held at EKA Hotel in July 2019

Industry Logistics Meeting Held at Four Points JKIA in May 2019

Avocado Quality Workshop held at Boma Hotel in November 2018

Fruits, Vegetables & Herbs Conference 2018 Held at Kenya School of Monetary Studies

Fruits, Vegetables & Herbs Conference 2017 Held at Kenya School of Monetary Studies

FPEAK Industry Meeting Held at Pride Inn on July 2017

FPEAK Training JOYWO in Uasin Gishu, Nandi, Bungoma, Busia, Murang’a, Embu and Trans Nzoia Counties in January – May 2017

FPEAK Training KS1758 in 2016 at PTC Thika

How can we help you?

Visit us at our office in Rhapta Road, New Rehema House, Westlands, call us or submit your inquiry online.

FPEAK has really helped us achieve our goals. As a farmer, the association members help us market our produce at international export markets and also constantly help us build capacity through various training sessions on food safety, good agricultural practices among others.

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French bean farmer
Kenya,
  • New Social Responsibility standard for flowers and ornamentals enters public consultation

    At a glance: Targets social conditions in floriculture production in high-risk countries. A core solution (standalone or combinable with other GLOBALG.A.P. standards and add-ons) Enters public consultation on 3 February 2025 – submit your feedback until 21 February! Scheduled to launch later in 2025 (third quarter). Purpose and format GLOBALG.A.P. developed this standard to target important social

    February 10, 2025
  • New Study on Kenya’s Flower Sector Now Available

    We are pleased to share the publication of the study on Roses and Summer Flowers from Kenya, conducted by COLEAD under the NExT Kenya programme. This in-depth research offers a detailed analysis of Kenya’s flower sector, exploring the production, market dynamics, and future prospects for roses and summer flowers. The complete study is now accessible on

    January 30, 2025
  • OPENING OF FUERTE AVOCADO HARVESTING FOR THE YEAR 2025/2026

    The Agriculture and Food Authority (AFA) suspended the harvest and export of avocados by sea starting 25th October 2024 to ensure that only mature avocados are harvested and exported. This measure helps preserve the crop cycle by preventing the premature harvesting of fruits, which can lead to reduced yields in subsequent seasons. AFA has been

    January 29, 2025
  • Revised Fruit and Vegetable Marketing Standards

    Update The European Commission has adopted revised marketing standards for fruit and vegetables. Under the new rules, the country of origin, which previously had to be indicated for fruit and vegetables, must now also be indicated for dried fruit, nuts, and ripened bananas. The revised rules also allow fruit and vegetables that do not meet marketing

    January 27, 2025

Making Kenyan horticulture the global choice